Thursday, October 11, 2012

Thirsty Thursday: Pumpkin Beer


Delivered to the boat by the local lobster -man
After Quebec City, we were lucky enough to get to spend some time in Maine.  It is so beautiful and amazing there.  We also got a big dose of fall.  I freaking love fall.  I love pumpkin, warm clothes, those sunny, cold days, and of course Pumpkin Beer!   In case you missed it, the beauties all love fall and put together some of our favorites from the last couple of years.   I have to admit we were very busy eating this:

And this:

And this:

Yes, I ate lobster 6 days in a row.

What else goes better with Lobster but Pumpkin beer?  I am not sure I can think of anything else.  If you remember my friend Jenna from her Rhubarb Gin Fizz, well she mentioned the other day about a Pumpkin beer with a cinnamon & sugar rim.  Sign me up!   It turns out that I didn't even have to do it myself.  I pulled up to one of my favorite spots in Fort Lauderdale called Tap 42 and they had already thought of it.   If you haven't tried this, do it.

1 Bottle Pumpkin Beer
1 frozen pint glass rimmed with cinnamon & sugar

Lobster is not included.



2 comments:

  1. I love the idea of putting a rimmer on beer, it just makes it that much more festive and fun! If only I could have a tall, cold one right now...

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  2. That's a little too much lobster for my liking...actually I don't like lobster. BUT love the beer and rimmer idea!

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