Friday, February 4, 2011

CSN Giveaway Winner!

We loved all the recipes submitted and between the six of us couldn’t pick just one. They ranged from simple and delicious such as two ingredient crock pot tacos to gluten free chocolate chip pumpkin bread. So to solve our conundrum, we put all the entries in a bag and Amber’s sous chef, Ansen, drew a lucky winner.

Congratulations, Jenny! We’ll e-mail you your gift card code and will be trying your recipe and posting about it here soon!
The winner: Easiest appetizer ever! Baked Goat Cheese and Marinara Sauce
Slice goat cheese and arrange in baking dish. Pour jarred marinara sauce around the cheese. Bake at 350 until bubbly. Serve with crostini. Voila! So incredibly good!

Don’t forget, our February recipe is up. We can’t wait for the reviews and feedback to start rolling in. Click here to cook sultry, delicious Puttanesca!


  1. That sounds delicious, I am not sure there is any goat cheese on the mountain currently.

  2. Thanks Beauties! I used my gift certificate to buy a set of Caphalon Baking Sheets. Looking forward to trying the Puttanesca!